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Coffee Roastery since 2000

SLOW COFFEE ROASTERY

Freshly-roasted coffee beans, at the heart of daily life.

In Matsudo-Shinden, Chiba, we hand-roast fair-trade, organic coffee beans, fresh from the roaster — direct to you. Founded in 2000.

COFFEEROASTED FRESHFAIR TRADE · ORGANICDECAF AVAILABLESINCE 2000MATSUDO SHINDEN

News

Latest information
Notice

New single-origin beans and seasonal blends arrive throughout the season. Check our web shop for the latest lineup.

Topic

Enjoy in-store tasting and buy beans by the gram — taste first, then choose what you like.

Online

Beans ship nationwide via our online store. Trial and tasting sets available.

About us

( Coffee Roastery )

A roastery loved in Matsudo-Shinden,a self-roasting shop.

In a corner of Keiyo Distribution Center in Matsudo-Shinden, Chiba, SlowCoffee Roastery has roasted fair-trade and organic coffee since 2000. We import only organic beans and roast them in-house to draw out their natural richness.

Protecting growers' livelihoods and not harming the environment — we deliver safe, delicious coffee fresh from the roaster, and share a richer everyday coffee culture, one cup at a time.

View beans & menu
2000
Founded in Matsudo
100%
Fair-trade& organic
FRESH
Roasted to order in Matsudo-shinden
FREE
Free tasting

Drawing out the bean's true flavor,
weaving rich coffee time into everyday life.

Taste Finder

Find your beans in 3 questions

Not sure which beans suit you? Answer three quick questions and we'll suggest the freshly-roasted beans closest to your taste.

Question 1 / 3

Which flavor direction do you like?

Drink

Cup menu

Each in-store or takeout cup is complimentary for customers who buy our beans, and the coffee changes daily.

* The day's coffee varies — please ask in-store.

  • Brewed coffee (Hot)

    In-store
  • Iced coffee

    In-store
  • Cafe latte

    In-store
  • Today's coffee

    In-store
Signature
Yirgacheffe

coffee, to the fullest

Signature

Our most popular cup is the Ethiopia Mocha Yirgacheffe Natural — praised in reviews for its floral aroma and natural sweetness. Fair-trade, organic beans, roasted fresh in-house. We also carry decaf and original blends, with in-store tasting and beans by the gram.

View beans & menu

Roastery

Why we are trusted in Matsudo
01 / Craft

In-house roasting craft

We roast batch by batch, maximizing the natural richness of organic beans selected from around the world.

02 / Tasting

In-store tasting & bean selection

Taste our coffee in-store and choose the cup that suits you. Ask us about roast level and grind, free of charge.

03 / For Everyone

Decaf & nationwide delivery

A decaf range popular with expecting mothers, plus an online store shipping nationwide — suited to every lifestyle.

Voice

Google rating 4.8 (12 reviews)

Customer reviews
★★★★★

ここのコーヒー豆はおいしい。いくつか都内のスペシャルティコーヒーを飲んだけど個人的には1番好き。千葉の水は硬度が高くえぐみが出やすいです。お湯の温度と水の硬度を調整するとすごくおいしい。おいしいコーヒーを飲みたい人は試しましょう。ちなみにわたしが好きなのはイルガチェフ ナチュラルです。ご参考でした。

— H S 3 か月前
★★★★★

オーガニックで最高に美味しい珈琲豆が購入できます。お勧めです☕

— D.E 1 年前
★★★★★

オーガニックに力を入れて豆を仕入れられてます。 初めは、コーヒーの淹れ方、機材の購入すらわからなかった状態で伺わせてもらいました。 何もわからなかった僕に親切に教えて頂き、とても助かりました。 ここの豆で作るコーヒーはとても美味しいです。 これからもよろしくお願いします😊

— spot 2 年前
★★★★★

なんて言うんでしょう、小規模の事務所がずらっと並んだ市場のような(市場では無い)エリアの一角に店舗が。 妻が妊娠中からここのデカフェコーヒーを飲んでおり大変気に入っております。 直売所があると言うことで初めて行ってみました。 コーヒーの焙煎の良い香りが、、、 またお邪魔します

— TAIRA NAOTO 2 年前
★★★★★

20201207 再訪 早々に、2回目の訪問です。 今回は、有給休暇を頂いたので、 このチャンスで、珈琲豆追加購入です。 今回は、前回購入していない種類2種類を購入。 これで、デカフェ以外はコンプリートです。 サンプルで、デカフェも頂きました。 充実のコーヒーライフが過ごせます。 ありがとうございます。 20201203 初訪問 月曜日と木曜日に直売されているとの情報をインスタで拝見して、訪問しました。 焙煎所の付近は、珈琲の香りがしていい匂いです。初めて訪問しましたが、焙煎したての珈琲豆を購入出来て大満足です。 平日のみの販売の為、なかなか伺う事が難しいですが、また伺います。

— hiroshi ebisawa 5 年前

FAQ

Frequently asked questions
Do I need a reservation?+

As a direct-sales roastery, walk-ins are welcome with no reservation. For large quantities or gifts, please contact us in advance.

Opening hours?+

Open Monday to Saturday, 10:00-15:30. Please check Instagram for the latest open days.

What coffee do you offer?+

We offer fair-trade, organic coffee, roasted in-house in Japan.

What is fair trade?+

Trade that pays producers fairly and protects their livelihoods and the environment - a value we have held since 2000.

Do you roast in-house?+

Yes. We roast in-house at our Matsudo-Shinden roastery.

Can I taste before buying?+

Tasting is available in-store, so you can choose the beans that suit your taste.

Do you have decaf?+

We carry flavorful decaf, popular even with expecting mothers.

Can I buy online?+

Yes. Our online store ships nationwide.

What is your concept?+

Coffee that takes responsibility for both flavor and the story behind it, sharing the joy and hope of living.

cafe Column

Notes on coffee & daily life

the stories behind fair-trade and organic beans, and ideas for a richer cup at home — shared little by little.

Maximize Sales with 'Experience Design' Tailored to Your Customer Base!

A Web Marketing Expert on the Importance of Customer Experience Design in Modern Retail

In today's fast-changing world, one of the most critical challenges for retail business owners is how to capture the needs of a diverse customer base, provide memorable experiences, and turn them into repeat customers. In highly specialized industries, the key to success lies in how clearly and attractively you can convey your knowledge and passion.

In this article, as a web marketing expert, I will use SlowCoffee Roastery Direct Sales, located in Matsudo City, Chiba Prefecture, as a case study to explain concrete strategies for how a coffee roastery can cater to a multi-faceted customer base and maximize its sales.

We will explore tips for providing the best experience to all customers, from beginners searching for Matsudo coffee beans, to connoisseurs seeking Fair Trade coffee or organic coffee in Chiba, and even those who need decaf coffee beans.

Responding to Diversifying Customer Needs is an Urgent Task

In the current coffee market, it has become difficult to differentiate a business simply by offering delicious coffee. Consumers are now finding value not just in the product itself, but in the process, the story, and the experience of the purchase.

  • Complex Selection Criteria in an Age of Information Overload
    The internet is flooded with countless options. A search for home-roasted coffee Matsudo yields numerous choices. Consumers select a shop based on a multi-faceted perspective that includes not only price but also bean quality, roasting methods, ethical background (Fair Trade, organic), and the knowledge and services provided.

  • Increase in Customer Segments with Specific Needs
    Many customers have specific concerns, such as Which decaf coffee beans are safe to drink during pregnancy? or How can I brew coffee without bitterness using Chiba's hard water? Addressing these individual needs directly leads to improved customer satisfaction and repeat business.

  • Purchasing Behavior that Transcends Physical Distance
    Nationwide delivery for coffee beans has become commonplace, increasing opportunities to reach customers far beyond the local area. The challenge now is to seamlessly connect the online and offline experiences.

In this environment, shop owners must not treat all customers uniformly. Instead, they need to understand the background and expectations of each individual and provide a tailored approach. This is similar to how a restaurant strategically uses private rooms, tailoring the space and service for each guest.

Learn from SlowCoffee Roastery! An Experience Design Strategy Tailored to Customer Segments

As a specialty coffee roastery specializing in Fair Trade and organic coffee with over 20 years of experience, how does SlowCoffee Roastery Direct Sales address this challenge? The secret to its success lies in its deep understanding of the diverse needs of its visiting customers and its meticulous design of experiences to meet them.

1. Optimizing the In-Store Experience: Customer Service that Charms Everyone from Beginners to Connoisseurs

As a local roastery in Matsudo-Shinden, their direct sales shop offers the kind of detailed, face-to-face service that only a physical store can provide.

  • Experiencing Quality through In-Store Tastings
    Tastings, where customers can actually sample the coffee, lower the barrier to trying new beans and build trust in the quality. This is especially effective for showcasing signature products like the Ilgachefe or natural process beans that are highly rated in reviews for being 'delicious'.

  • Providing Brewing Advice from Experts
    To address the concern of I want to brew delicious coffee at home but don't know which beans to choose or how to brew them, they offer free advice on the best brewing methods considering the hardness of Chiba's water. This is not just about selling beans; it's about supporting and enriching the customer's entire coffee life, which resonates with a wide range of customers from beginners to experts.

    One customer review specifically mentioned, Chiba's water has high hardness and can cause bitterness. It's incredibly delicious when you adjust the water temperature and account for the hardness, showing how this advice significantly enhances the customer's experience value.

  • A Product Lineup and Consultation System for Diverse Needs
    By offering a wide selection of decaf coffee beans and responding to specific needs like being popular with pregnant customers, they can appeal to a segment that may have previously given up on coffee. Furthermore, by being available for consultations on coffee brewing equipment, they address all sorts of coffee-related questions, allowing customers to enjoy the world of specialty coffee with confidence.

    These efforts make it easy for new customers to visit and provide deeper satisfaction for existing ones, ultimately leading to a higher repeat business rate.

2. Expanding the Online Experience: Delivering High-Quality Coffee Nationwide

For customers who cannot visit the physical store, a nationwide delivery service for coffee beans is an essential strategy for delivering high-quality coffee.

  • Providing Detailed Information on the Online Store
    Online, it's crucial to provide even more detailed information than what can be conveyed verbally in-store, such as the origin of each bean, flavor characteristics, roast level, and recommended brewing methods. Ethical values like Fair Trade coffee and organic coffee in Chiba are also communicated through detailed information and storytelling.

  • Customer Retention Through Subscription Services
    A subscription service starting from 2,500 yen per month not only allows customers to always enjoy fresh coffee but also provides a stable source of revenue for the shop. It is also effective in simplifying the purchasing process and increasing customer satisfaction.

  • Disseminating Information via SNS
    Social media platforms like Instagram and Facebook are effective channels for real-time communication, showcasing the appeal of SlowCoffee Roastery's freshly roasted beans, the warm atmosphere of the shop, and information on new products. This increases engagement with customers and drives traffic to the online store.

    In recent years, the e-commerce market has shown an average annual growth of around 8% (a general trend noted in METI's Market Survey on E-Commerce). Tapping into this growth is crucial for acquiring customers nationwide.

3. Community-Based Marketing: Deepening Connections with Local Customers

As a local direct-sale coffee shop, building relationships with the local community is indispensable for long-term brand development.

  • Strengthening SEO with Local Keywords
    By including specific local place names like Matsudo coffee beans, Matsudo-Shinden roastery, Yabashira coffee, Tokiwadaira coffee, and Goko coffee on their website and blog posts, they are more likely to appear at the top of search results when local residents are looking for coffee beans.

  • Participation and Cooperation in Local Events
    Exhibiting at local markets and events increases direct contact with residents and raises brand awareness. Tastings and product explanations at these events also create opportunities to cultivate new customer segments.

  • Improving Accessibility with Parking
    Information like Parking available (within Keiyo Distribution Center) is a very important factor for customers who drive. Clearly indicating this on the website and Google Business Profile encourages visits. In fact, some data shows that approximately 30% of Google Maps users utilize the has parking filter in their searches.

4. Proactively Addressing the Demand for Decaf: Cultivating a New Customer Base

The fact that SlowCoffee Roastery Direct Sales focuses on decaf coffee beans is a very important strategy for adapting to modern, diverse lifestyles.

  • Responding to Health Consciousness and Life Stage Changes
    The need to limit caffeine intake is widespread, including those who are pregnant, breastfeeding, sensitive to caffeine, or want to enjoy coffee at night. These customer segments tend to have high loyalty once they find a reliable decaf option.

  • Appealing to Expertise
    By clearly communicating that their decaf is treated as a specialty coffee with a commitment to quality equal to or greater than regular beans, they help customers perceive value beyond the price.

  • Proposing Specific Use Cases
    Presenting specific scenarios, such as being popular with pregnant customers, makes the product more relatable to the target audience. Proposing a lifestyle that includes decaf on their website and social media is also effective.

5. Establishing the Brand for Coffee Bean Gifts in Matsudo

Coffee beans are also in high demand as a simple and appreciated gift.

  • Expanding the Variety of Gift Products
    They offer multiple gift sets at their online store and in-person to suit different budgets and occasions. Services like seasonal wrapping and message cards also stimulate gift demand.

  • Proposing Corporate Gifts
    As a local direct-sale coffee shop, they can also propose their products as gifts for neighboring companies or as part of employee welfare programs. Custom packaging with a company logo is also worth considering.

  • Showcasing Gift Scenarios on SNS
    By using hashtags like #coffeegift and #matsudosouvenir, they encourage sharing the joy of giving and receiving on social media, thereby tapping into new demand.

Practical Steps: How to Optimize the Customer Experience at Your Shop

Here are concrete steps to implement these strategies at your own shop.

  1. Define Your Customer Personas
    Create detailed customer profiles (personas) describing the types of customers who visit your shop and their needs. Describe their age group, occupation, hobbies, level of coffee knowledge, and purchasing motivations in detail.

  2. Take Stock of Existing Customer Touchpoints
    List all current points of contact with customers, including your physical store, website, social media, and email. Organize what information is provided and what kind of communication occurs at each touchpoint.

  3. Create a Customer Journey Map
    Create a customer journey map that visualizes the process from when a persona first learns about your shop, to their visit/purchase, and through to becoming a repeat customer. Clarify what the customer is feeling and what they need at each touchpoint.

  4. Identify and Prioritize Areas for Improvement
    From the journey map, identify points where customer satisfaction is low or needs are not being met, and consider improvement measures. Prioritize them based on high impact and feasibility, and create an action plan.

  5. Measure Results and Continuously Improve
    After implementing improvement measures, periodically measure their effectiveness. Analyze website traffic, social media engagement, surveys of visiting customers, and sales data. Use a PDCA (Plan-Do-Check-Act) cycle to continuously enhance the customer experience.

Conclusion: Customer-Centric Experience Design Paves the Way for the Future

As the case of SlowCoffee Roastery Direct Sales shows, in modern retail management, experience design that caters to diverse customer needs is more than just service provision—it is a core strategy for maximizing sales and establishing a brand.

Whether you run a community-based business like a direct-sale coffee shop in Matsudo or a business that connects with distant customers through nationwide delivery of coffee beans, listening to the voice of each individual customer and providing the optimal place and service will lead to sustainable growth.

By using the strategies and practical steps introduced in this article, you too can advance your customer-centric experience design and build a one-of-a-kind brand for your shop.

INSTAGRAM

@slowcoffee_matsudo
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Area Guide

coffee in Matsudo, Chiba

A fair-trade, organic coffee roastery in Matsudo-Shinden, Chiba — for everyone in Matsudo, Yabashira, Tokiwadaira and beyond who wants real coffee at home.

MATSUDO-SHINDEN

Located in a corner of Keiyo Distribution Center in Matsudo-Shinden, easy to reach by car from Yabashira, Tokiwadaira and Goko. A coffee roastery for daily life in Matsudo.

CHIBA WATER × COFFEE

Enjoy in-store tasting and buy beans by the gram. Taste first, then choose the beans that suit you — ask us about roast level and grind, too.

FAIR TRADE · ORGANIC

Since 2000 we have handled only fair-trade, organic beans, roasted in-house. Looking for organic or decaf coffee in Matsudo, or coffee beans as a gift? In-store or via our online store, we ship freshly-roasted beans nationwide.

Get freshly-roasted beans

Start with a trial set.For regulars, a subscription that delivers freshly-roasted beans.

Order from our online store for nationwide shipping, or ask in-store and we'll suggest beans to match your taste.

Trial set

Compare and find your favorite

Several single origins and blends in small batches — perfect for first-timers.

Shop trial set →
Popular
Subscription

Freshly roasted, on schedule

Have fresh beans delivered on your cycle so you never run out. Ask us for details.

Ask about subscription →
Gift

Coffee as a thoughtful gift

Fair-trade, organic beans make a meaningful gift. We help you choose.

Ask about gifts →

Shop info

Access & Contact

Our direct-sales roastery in Matsudo-Shinden lets you choose freshly-roasted beans on the spot. Free in-store tastings and bean-selection advice are always available. Please drop by.

Shop
SlowCoffee Roastery (direct sales)
Address
Keiyo Distribution Centre 6-2, 24 Matsudo-shinden, Matsudo, Chiba 270-2241
Hours
Mon–Sat 10:00–15:30We sometimes have irregular closures — please check our Instagram schedule.
Area
Matsudo City / Nationwide via online store
Access
Shinkeisei Line area. Easy by car from Yabashira, Tokiwadaira and Goko.
Parking
Parking available within the Keiyo Distribution Center.